Thursday, April 11, 2013

A Quick, Easy Dessert!

Not only is this easy, fast to make and elegant
it is also Good!!!
It is a take on Boston Creme Pie.
Individual portions, and looks really special.
 
I had seen something like this before, but decided
to make my own version.
This is not sugar free, I have cut some of the sugar out of it but none of the flavor.
 
First, I ground up graham crackers to crumbs in
my food processor.

Put a layer in the bottom of individual containers
and tap to level.
 
 
Next add instant vanilla pudding (I used sugar free) and level that layer out also.
 
Follow up with another layer of crumbs and one more layer of pudding.
 
Lastly, top with a layer of ganache...which is
1/2 C. heavy cream heated to a simmer then turn off the heat, add in 1/4 C. of chocolate chunks or chips
semi sweet NOT milk chocolate. Mix when chips are melted, and add in 1/2 tsp of good vanilla.
 
This is what you will have in the end!!
 
Elegant enough for a special dinner.
Fun enough for a party!
Your family or guests will feel quite special when you
present them with something that looks like you have done alot of work....only you will know how super easy they really are!!

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